Cream Lemon Rosolio

The ancient tradition of the Gargano manor farm originate our Rosoli (spirits). The processing is done through the “maceration” and “percolation”.The first is to leave for a certain period of time a material in contact with a liquid that at room temperature melts itself till to draw the soluble principles. The second is a simple procedure that allows us to produce spirits, the times are longer and the results are excellent.